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Our Story

Pasta Runs in Our Family

Founded in 2013 by local farmers and experienced industry professionals with the core company values centered around outstanding customer service and finished products. Abbiamo Pasta Company has been producing short goods pasta since 2014 and expanded its production capacity in 2017 and 2021 to meet customer demands. APC is continuing to grow and expand its pasta profile. 

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Our products are produced from semolina and hard red spring wheat flour.  The durum semolina is North  Dakota grown and milled in Grand Forks, ND at the North Dakota Mill. NDM is a state-run mill that has been producing quality flour and semolina since 1922. 

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